Spicey Stir-fry Chicken & Baked Carrots

Chicken INGREDIENTS 400 grams chicken breast – cut into small strips 1 tspn onion powder 1tspn garlic powder 1 tspn dry basil leaves 1 tblspn Sriracha sauce ( more or less depending on your spice taste) 1 tblspn tomato puree Salt & black pepper 2 tspn melted butter RECIPE Mix sriracha and tomato puree inContinue reading “Spicey Stir-fry Chicken & Baked Carrots”